Potentially useful, but needs work – Wolfram Culinary Mathematics Reference App Review

The density conversion portion of the app is key for me. Using it brought these anomalies to light: 1) For example, gives same density for powdered sugar as granulated sugar. Incorrect: powdered sugar has about 60% the density of granulated sugar. 2) It should be possible to express the weight of ingredients in metric units, particularly in the Volume<->Mass conversions. 3) It is ironic that while weights are given in ounces, density is given in units of g/cm^3. 4) Very annoying is attempting to edit text in the Ingredients field: put the cursor somewhere *in* the text, hit the delete key, and the cursor jumps to the end of the text having deleted nothing. 5) I can find no preferences that control the interface. Wolfram software is generally excellent and I am confident that this app will follow that trend eventually.
Review by ChurchOrganist on Wolfram Culinary Mathematics Reference App.

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