Fresh, healthy and delicious! – Cookie + Kate Review

I love Cookie + Kate! This is my “go to” source whenever I am thinking “what shall I make for dinner?” Even though I am not a vegetarian, I LOVE the recipes. And the suggestions for how to switch ingredients to make it gluten free, nut free, vegan, etc. are so helpful, as I sometimes prepare food for friends and family who have those dietary needs. If you have not yet tried the Carrot Breakfast Cookies, they are amazing. I have searched and tried unsuccessfully for years to make oatmeal raisin cookies WITHOUT processed sugar that actually TASTE good and don’t fall apart. Well, Cookie + Kate’s Carrot Breakfast Cookies are IT! As suggested, I substituted zucchini because we had SO many in our veggie garden. The result is so delicious, I took some to the office to share with coworkers, and I made a second batch a few days later. Yum! If you are looking for a gift idea, the Cookie + Kate “Love Real Food” cookbook is as beautiful as the recipes are delicious! Keep those recipes coming!
Review by Lisa in Phoenix on Cookie + Kate.

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